Broccoli-Spaghetti Casserole

Categories: Casserole

Serves: 8 Servings

Ingredients:

3 pk Frozen broccoli; cut up
3 Bunches green onions & tops;
-chopped
1 Stick butter
1 pk (7-oz) vermicelli
1 c Cream
6 -(up to)
8 cn American cheese

Instructions:
Cook onions in butter 5 minutes. Add broccoli, place lid on pan & cook
until just barely tender. Grease oblong shallow baking dish. Place cooked
spaghetti on bottom. Spread broccoli & onion mixture on top & pour cream
over all. Place cheese slices on top & bake at 375 for 30 minutes. (May be
prepared a day ahead, but if so, do not place cheese on top until ready to
bake.)

MRS. GORDON MC CARTY, JR.

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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