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Tomato-Feta Green Beans



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Tomato-Feta Green Beans

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Directions:

Bake pine nuts in a shallow pan at 350øF for 6 to 8 minutes or until
toasted. Set aside.

Drain green beans well, pressing between layers of paper towels.

Ingredients:

1/4 c Pine nuts*
2 16 ounce packages frozen
-French-style green beans,
-thawed
2 Garlic cloves, minced
2 ts Dried Italian seasoning
1 tb Olive oil
4 Plum tomatoes, chopped
2 tb Lemon juice
1 ts Salt
1/2 ts Pepper
1 4 ounce package crumbled
-feta cheese

Serves:

6 Servings
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