Broiled Chicken Wings



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Broiled Chicken Wings

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Remove tips from wings; cut wings into 2 pieces, and place in a shallow
dish. Combine lemon juice, soy sauce, and onion powder; pour over chicken.
Cover and marinate wings in refrigerator several hours or overnight. Drain
chicken wings, reserving 1 tablespoon marinade; place wings on a foil-lined
broiler pan. Sprinkle with salt and pepper. Combine reserved marinade,
honey, and catsup, stirring well; brush half of mixture on chicken wings.
Broil 6 to 7 inches from broiler for 7 minutes. Turn and brush with
remaining sauce; broil 7 additional minutes.

Ingredients:

1 lb Chicken wings
3 tb Lemon juice
3 tb Soy sauce
1/8 ts Onion powder
Salt -- to taste
Pepper -- to taste
1 tb Honey
1 tb Catsup

Serves:

18 Servings 		 
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