<-----googlescript--->

Broiled Lamb Steaks



  • Prep Time: N/A
  • Cooking Time: N/A

Broiled Lamb Steaks

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Sprinkle meat with seasoned salt. Combine bouillon, lemon juice &
horseradish; pour over lamb. Chill 1 hour, turning occasionally.
Remove meat; reserved stock. Broil 3-4" from heat. Cook 5-7 minutes.
Turn; cook 5-7 minutes longer, brushing with mixture frequently
during cooking.

Ingredients:

2 Lamb steaks (3/4" thick)
1/2 ts Seasoned salt
1/2 c Bouillon
1 tb Lemon juice
2 ts Horseradish

Serves:

1 Servings
Flag as inappropriate