Vegetable Bean Burgers
Categories: Jude2Serves: 4 servings
Ingredients:
- --------------------------------BEAN BURGERS--------------------------------
- 1 tb Olive oil
- 3 Spring onions; chopped
- 1 Clove garlic; crushed
- 420 g Mixed beans; drained well
- 75 g Your favourite stuffing mix
- 1 Zucchini; grated
- 1 Carrot; grated
- 4 Hamburger buns; lightly
- -toasted
- Salt and pepper
Instructions:
----------------------------------TO SERVE----------------------------------
Yoghurt or mayonnaise
Lettuce
Tomato
Cucumber
Onion slices
In a saut‚ pan, add 1/2 tbs oil. Heat and saut‚ the spring onions and
garlic.
Add the mixed beans and cook for 2 mins, mashing them with a fork.
Put the stuffing mix into a bowl, pour over 300ml boiling water, mix and
stir in the carrot, zucchini and bean mixture.
Season and divide into 4 burgers.
Place the remaining oil into a saut‚ pan and cook the burgers for 3 minutes
on each side until golden and brown.
Stack onto the toasted burger buns with the salad ingredients.
Serve with potato wedges.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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