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Brown Betty



  • Prep Time: N/A
  • Cooking Time: N/A

Brown Betty

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Combine butter and bread crumbs, toss until well blended, then set aside.
Prepare the apples, then toss with sugar, cinnamon, lemon rind and juice.
Layer the apples and crumbs in a buttered baking dish, beginning and ending
with crumbs. Cover the dish with foil and bake at 350 F. for one half
hour; remove foil and continue baking another ten minutes or until the
crumb topping is crisp and brown. Serve hot with cream.



Ingredients:

2 c Bread crumbs, fresh
1/2 c Butter; melted
4 c Apples, tart; peeled &
-sliced
1/2 c Sugar, brown
1 ts Cinnamon
1/2 Lemon; grated rind & juice

Serves:

6 Servings
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