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Brown Sugar Bread



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Brown Sugar Bread

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Cream sugar and 1 tablespoon butter, add egg. Add milk and mix well. Add
flour which has been sifted, measured, and sifted with baking powder and
salt. Pour into well-oiled pan and sprinkle with brown sugar. Sprinkle with
cinnamon and dot with butter. Bake in hot oven (435 F) 25 minutes. 6
servings. Mrs. C.R. Crispin, Syracuse, NY.


Ingredients:

3/4 c Sugar
2 tb Butter or butter substitute
1 Egg, well beaten
3/4 c Milk
2 c Flour
2 ts Baking powder
1/4 ts Salt
Cinnamon
1/2 c Brown sugar

Serves:

6 Servings
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