Buffalo Chicken Sandwiches
Categories: : | ChickenServes: 4 Servings
Ingredients:
- 1/4 c Hot Pepper Sauce
- 6 tb Butter
- 1 Envelope Dry Italian Salad
- -Dressing Mix
- 4 Kaiser Rolls; Halved
- 4 Lettuce Leaves
- 4 Boneless Chicken Breast
- -Halves With Skin
- All Purpose Flour
- 2 tb Olive Oil
- Blue Cheese Dressing
Instructions:
Stir 1/4 cup hot pepper sauce, butter and dressing mix in heavy medium
saucepan over low heat until sauce is smooth; add more hot sauce, if
desired. Arrange roll bottoms on plates. Top each with lettuce leaf and 2
tablespoons sauce.
Sprinkle chicken with salt; dust lightly with flour, then brush generously
with remaining sauce. Dust lightly with flour again. Heat oil in large
skillet over medium heat. Add chicken; saute until brown and cooked
through, about 5 minutes per side.
Complete sandwiches with chicken, blue cheese dressing and roll tops.
Recipe by: : Bon Appetit (February 1998)
Posted to MC-Recipe Digest V1 #1050 by Carriej999
Jan 28, 1998
Previous: Buffalo Chicken Salad with Blue Cheese-Buttermilk Dressing | Next: Buffalo Chicken Strips

