Butter Tarts
Categories: DessertsServes: 6 Servings
Ingredients:
- 3/4 c Brown sugar
- 1 Egg
- 1/4 c Corn syrup
- 2 tb Melted butter
- 1 ts Vanilla
- 1/4 ts Salt
- 1/2 c Raisins
Instructions:
Stir all ingredients to-gether but raisins in a bowl and mix well. add
raisins Fill tart shells and bake in the bottom third of your oven for 12
minutes at 450 F.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Previous: Butter Tarts | Next: Butter Toffee

