Buttermilk Bread 5

Categories: Bread machi | Breads

Serves: 1 Servings

Ingredients:

1 1/8 c Buttermilk
3 tb Honey
1 1/2 ts Salt
1 tb Butter; or margarine
3 c Bread flour
2 ts Active dry yeast; Red Star

Instructions:
Place all ingredients in bread pan, select Light Crust setting, and press
Start.

After the baking cycle ends, remove bread from pan, place on cake rack, and
allow to cook 1 hour before slicing.

I used 1T applesauce in lieu of the butter and reduced the buttermilk by
1T.

This is a very nice, tender, rich loaf. Great for sandwiches.

Next time I will try reducing the honey by 1T. [ECR}
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Bread Machine Magic, Lois Conway & Linda Rehberg,pp 149
NOTES : I used 1T applesauce in lieu of the butter and reduced the
buttermilk by 1T.

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