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Buttermilk-Cayenne Onion Rings



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Buttermilk-Cayenne Onion Rings

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Slice onions into thin rings. Combine egg yolk, flour, cayenne, baking
soda, salt and buttermilk. Mix well. Dip rings into batter and coat
thoroughly. Heat oil to 375 degrees; when hot, add rings and fry for 4 to 5
minutes, until lightly browned. Remove with a slotted spoon and drain on
paper towels.

Ingredients:

2 Large sweet onions
(Vidalias are fine)
1 Egg yolk
1 c Flour
1 tb Cayenne powder
1/4 ts Baking soda
1 1/4 ts Salt
2 c Buttermilk
Vegetable oil
-for deep-frying

Serves:

4 Servings

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