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Cajun Chicken



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  • Cooking Time: N/A

Cajun Chicken

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Cooking time 45 to 50 minutes. Cut okra into bite-size pieces. In large
nonstick covered skillet brown chicken on each side, adding small amounts
of water until evenly browned. Sprinkle rosemary, basil, cajun seasoning
and onions over chicken. Add 1/4 cup water and cook over medium heat until
onions are wilted and water evaporates, stirring occasionally. Add chopped
tomatoes and garlic. cook until moisture evaporates and tomato are not
watery.

Ingredients:

8 Chicken thigh; lightly
-salted
1/4 c Water
1 lb Okra; frozen or fresh
16 oz Peeled canned tomatoes;
-chopped
2 ts Cajun seasoning
1 lg Onion; coarsely chopped
5 Garlic clove; chopped
1 ts Rosemary; crushed
1 ts Basil

Serves:

4 Servings

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