Cajun Chicken Strips

Categories: None

Serves: 4 Servings

Ingredients:

1 tb All-purpose flour
1 ts Poultry seasoning
3/4 ts Garlic salt
1/2 ts Paprika
1/4 ts Cayenne pepper
1 1/2 lb Boneless skinless chicken
-breast halves; cut in 1/2"
-strips
2 tb Butter or margarine

Instructions:
In a large resealable plastic bag, combine the first six ingredients. Add
chicken,half at a time, and shake to coat. In a large skillet, cook chicken
in butter for 8-10 minutes or until the juices run clear.

Recipe by: Quick Cooking - Premier Issue

Posted to MC-Recipe Digest V1 #1019 by Carol Taillon
on Jan 17, 1998

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