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Cajun Sausage Roast



  • Prep Time: N/A
  • Cooking Time: N/A

Cajun Sausage Roast

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

1 PORK LOIN (VERY LEAN APPROX
3 #)
1 lb SMOKED CAJUN SAUSAGE
(Andouille if available)
1 sm ONION -- (CHOPPED FINE)
1 sm BELL PEPPER GREEN PEPPER --
CHOPPED FINE
SALT
MYSEASONING[tm] mix:
4 tb Black Pepper
4 tb Granulated Garlic
4 tb Dried Chives -- (ground
Fine)
4 tb Dried Parsely -- (ground
Fine)
Gravy:
2 tb SOY SAUCE
1/2 c COLD WATER
2 tb CORNSTARCH
1/2 ts KITCHEN BOUQUET

Serves:

1 Servings

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