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Preheat oven to 350 degrees. Mix all four ingredients together, stir until
smooth and most of the lumps are gone. Pour into 8 or 9 inch round cake
pan. Bake at 350 degrees about 20 minutes or until top is golden brown.
Note...Since you are using only 1/2 box of yellow cake mix and corn bread
mix, combine the other half together and store in zippered plastic bag
until the next time you make corn bread.
4 1/2 oz (half box) Corn Bread Mix
4 1/2 oz (half box) Yellow Cake Mix
1 Egg
1/2 c Milk
8 Pieces