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--------------------------------INGREDIENTS--------------------------------
2 c Chopped cooked shrimp
-(about 10 oz)
2 md Oranges, peeled and
-sectioned
1/2 c Seedless grape halves
1/3 c Thinly sliced red onion
1/3 c Lemon juice
1/4 c Orange juice
2 tb Vegetable oil
2 ts Dijon-style mustard
1 1/2 ts Sugar
1 ts Grated orange rind
2/3 c Alfalfa sprouts
1/4 c Slivered almonds, toasted
2 Croissants, cut in half
-lengthwise
2 Servings