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Calzone Filling



  • Prep Time: N/A
  • Cooking Time: N/A

Calzone Filling

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Prepare CALZONE DOUGH per recipe. Set aside 2 baking sheets. Mix cheeses,
meats, vegetables, 1 egg and herbs Divide dough in half. Roll each into 6'
circles. Spoon filling over 1/2 of each circle, leave edges free for
sealing. Fold dough over filling and press edges. Place on sheets, slit
tops and br Bake 30 minutes, or until golden brown. Converted by MMCONV
vers. 1.00

Ingredients:

1/2 lb Feta cheese -- chunks
2 tb Parsley -- chopped
1/4 lb Mozzarella cheese -- cubes
Pepper
1/4 c Ricotta cheese
2 Egg -- large
1/2 c Pepperoni -- sliced
1/2 lb Mushrooms -- sliced
1/4 c Parmesan cheese -- grated
1/2 c Bell pepper -- chopped
1/4 ts Rosemary -- chopped
1/2 c Onion -- sliced
2 ts Basil -- chopped
1 Calzone dough -- recipe
1/2 ts Oregano -- ground

Serves:

1 Servings

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