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Almond-Blue Cheese Balls



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Almond-Blue Cheese Balls

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Blend and form in little individual balls adding drops of fresh cream to
adjust consistency of mixture. Roll in chopped almond and chill. Source:
Mountain MeasuresJunior League of Charleston, WV ed. 1974

Ingredients:

1/2 lb Cream Cheese
1/2 lb Blue Cheese
A Little Fresh Cream; as
-necessary
1 tb Onion; grated
1 1/2 tb Fresh Parsley; chopped
1 1/2 tb Chives; chopped
1 1/2 tb Chutney; drained-chopped
Salt And Pepper; to taste
Almonds; chopped

Serves:

24 Servings

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