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Cannoli #2



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Cannoli #2

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

-----------------------------------DOUGH-----------------------------------
2 3/4 c Allpurpose flour; sifted
2 tb Sugar
1/4 c Butter
1 Egg; beaten
2/3 c Marsala wine; or sherry or
-sweet wine
1 Egg white
Oil; for frying

Serves:

6 Servings

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