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Caraway Pork Chops



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  • Cooking Time: N/A

Caraway Pork Chops

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Garlic salt and pepper Dijon Mustard Preheat oven to 350 deg F.
Layer onions and apples in the bottom of a shallow baking dish. Drizzle
honey on top and sprinkle with 1 teaspoon caraway seeds.
Prepare chops by sprinkling them with garlic salt and pepper and spreading
mustard on them. Place chops on apples and sprinkle with remaining 1
teaspoon caraway seeds.
Cover and bake 1 hour.


Ingredients:

2 x Med Onions, thinly sliced
3 x Apples, peeled & thin sliced
2 tb Honey
2 ts Caraway Seeds
6 Pork Chops, (1/2")

Serves:

6 Servings

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