Aloha for Six Golden Curry Macadamia Nut

Categories: Appetizers

Serves: 3 Cups

Ingredients:

1/2 lb Unsalted macadamia
-or whole cashew nuts
2 ts Liquid honey
1 ts Butter
3/4 ts Curry powder
1/2 ts Ground cumin
1/4 ts Salt

Instructions:
If salted nuts are used, eliminate salt from the ingredient list.

Place macadamia nuts in large bowl; set aside.

In saucepan or microwaveable bowl, heat honey, butter, curry powder, cumin
and salt over low heat until blended; pour over nuts, stirring to coat
well.

Spread a single layer on baking sheet; bake in 325F=160C oven, stirring
frequently, for 10-15 minutes or until lightly roasted and fragrant.

Let cool completely. Nuts can be stored in an airtight container for up to
2 days. Per 1/4 cup: 140 calories, 2 g protein, 14 g fat, 4 g
carbohydrate

Dinner menu: Aloha For Six: Party Planner Info Aloha For Six: Golden Curry
Macadamia Nuts Aloha For Six: Chicken Salad With Soft And Crispy Noodles
Aloha For Six: Ginger-Glazed Pork Tenderloins Aloha For Six: Citrus Sweet
Potatoes Aloha For Six: Stir-fried Broccoli And Sweet Onions Aloha For Six:
Lime Custard With Mange Sauce; or Aloha For Six: Coconut Cookies

Source: Canadian Living Magazine March 1996 by Karen Barnaby

[-=PAM=-] PA_Meadows@msn.com

Posted to MM-Recipes Digest V4 #175 by "KAR" on Jul 7,
1997

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