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Carmel Cuts (A Punahou Recipe)



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Carmel Cuts (A Punahou Recipe)

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Melt butter, add brown sugar and blend. Put mixture into bowl. Add
eggs, vanilla, flour and mix well. Pour into greased 8" square pan
and bake at 350 degrees for 35-40 minutes.

Ingredients:

1/2 c Butter
2 c Brown sugar
2 Eggs
1 1/2 c Flour
1 ds Vanilla extract

Serves:

1 Servings

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