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Carne Adobada (Marinated Pork)



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  • Cooking Time: N/A

Carne Adobada (Marinated Pork)

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Sprinkle meat with salt. Add garlic and oregano to blended chili. Pour over
meat and marinate in refrigerator 6-8 hours or overnight. Cook slowly on
top of stove or in 350 oven until meat is done, about 1 hour. Thick slices
of potatoes may be marinated with the meat.



Ingredients:

-----------------------------YIELD: 8 SERVINGS-----------------------------
4 lb Pork (ribs, chops or other)
2 ts Salt
3 Garlic cloves; crushed
2 ts Whole leaf oregano
1 qt Blended red chili sauce

Serves:

1 Servings
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