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Carrot and Orange Soup



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Carrot and Orange Soup

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:



Ingredients:

25 g Butter
2 Cloves garlic; crushed
2 Onions; diced
500 g Carrots; shredded
3 c Chicken stock
2 Navel oranges; grated rind
-and juice of
Cream for garnish

Serves:

4 Servings

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