<-----googlescript--->

Carrot Slaw with Cashews



  • Prep Time: N/A
  • Cooking Time: N/A

Carrot Slaw with Cashews

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

Place carrots in a colander. Pour boiling water over them, drain well.
Combine chili, lime juice & maple syrup in a bowl & whisk with a fork. Add
carrots, cashews & cilantro & toss to mix. Serve at room temperature or
chilled.

Yamuna Devi, "Yamuna's Table"

Ingredients:

3 c Carrots, shredded
1 qt Boiling water
1/2 Serrano chili, seeded &
-- minced
2 tb Lime juice
1/2 tb Maple syrup
2 tb Cashew pieces, toasted
1 tb Cilantro, chopped

Serves:

6 Servings
Flag as inappropriate