Cheddar Macaroni Salad

Categories: Salads

Serves: 1 Salad

Ingredients:

3 c Medium shell macaroni
2 c Cubed cheddar cheese
1 c Chopped celery
1/2 c Chopped green pepper
1/4 c Chopped onion
1 c Dairy sour cream
1 c Mayonnaise or salad dressing
1/4 c Milk
1/2 c Sweet pickle relish
4 ts Vinegar
1 1/2 ts Prepared mustard
3/4 ts Salt

Instructions:
In a large kettle cook macaroni in a large amount of boiling salted water
until tender; drain. Cool to room temperature. Toss with cheese, celery,
green pepper and onion.

Combine sour cream, mayonnaise or salad dressing, and milk; stir in relish,
vinegar, mustard and salt. Toss with macaroni mixture.

Cover and chill for several hours.

Serve in a lettuce lined bowl. Garnish with green pepper rings if desired.
Posted to MM-Recipes Digest by "Robert Ellis" on
May 16, 1998

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