Cheesy Vegetable Sandwiches
Categories: VegetarianServes: 4 Servings
Ingredients:
- 1/4 c Low Fat Cottage Cheese
- 1 Carrot Shredded
- 1/2 c Chopped Mushrooms
- 1/2 c Alfalfa Sprouts
- 1/4 c Chopped Celery
- 1/4 c Chopped Radishes
- 1 Green Onion Chopped
- 1/2 ts Dried Basil
- 4 Slices Whole Wheat Bread
- Toasted
- 4 (2/3 Oz.) Slices Low-Fat
- Process American Cheese
Instructions:
Combine Cottage Cheese, Carrot, Mushrooms, Sprouts, Celery, Radishes, Green
Onion & Basil in A Medium Bowl. Spoon 1/2 C. Cottage Cheesemixture Onto
Each Toast Slice, Spreading Gently To Cover. Cut Each Cheese Slice Into 4
Triangles; Arrange Over Cottage Cheese Mixture. Broil 4 To 6 Inches From
Heat OR Until Cheese Melts.
(Fat 2.5. Chol. 2.)
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