Chef's Salad

Categories: None

Serves: 100 Servings

Ingredients:

8 lb HAM SECTIONED CURED
8 lb CHEESE AMER/SLICE
2 Dozen EGGS SHELL
8 1/4 lb CELERY FRESH
4 3/4 lb CUCUMBERS FRESH
12 1/4 lb TOMATOES FRESH
15 1/8 lb LETTUCE FRESH
4 7/8 lb PEPPER SWT GRN FRESH

Instructions:
Recipe Number: X50500

SERVING SIZE: 2 CUPS

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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