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Cherry Sauced Pork Loin



  • Prep Time: N/A
  • Cooking Time: N/A

Cherry Sauced Pork Loin

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

1 Pork loin roast; boned,
-rolled and tied, (4 to 5
-lb.)
1/2 ts Salt
1/2 ts Pepper
1 ds Dried thyme; crushed
1 c Cherry preserves
1/4 c Red wine vinegar
2 tb Light corn syrup
1/4 ts Cinnamon
1/4 ts Nutmeg
1/4 ts Cloves
1/4 ts Toasted slivered almonds

Serves:

1 Servings

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