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8 Skinless; boneless chicken
-breast halves; pounded to
-1/4" thickness
Salt & freshly ground pepper
4 tb Butter
1/4 ts Raspberry or red wine
-vinegar
1 c Unsalted chicken stock; or
-1/2 c. canned broth
-diluted with 1/2 c. water
3 tb Raspberry brandy (framboise)
-NO SUBSTITUTIONS
1/2 pt Fresh raspberries
4 Servings