Chiles Rellenos #5



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  • Cooking Time: N/A

Chiles Rellenos #5

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

6 lg Poblano or New Mexico
-chiles; peeled
1 Stick unsalted butter
1 md Onion; chopped
2 Cloves garlic; minced
1/2 c Pimento-stuffed olives;
-sliced
1/2 c Pitted prunes; coarsely
-diced
1/2 c Dried apricots; coarsely
-diced
1 1/2 ts Ground cumin
1/2 ts Cinnamon
1/4 ts Ground cloves
2 c Shredded cooked chicken
Salt to taste

Serves:

6 Servings 		 
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