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2 tb Margarine
1 sm Onion; sliced
1 cn Sliced mushrooms; drained
2 c Chicken broth
1 c Rice; uncooked
2 c Cooked chicken; cubed
1 md Green pepper; cut into
-strips
1/2 c Celery; diced
1/4 c Light cream
1 ds Salt and pepper
6 Servings