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Ann's Pesto



  • Prep Time: N/A
  • Cooking Time: N/A

Ann's Pesto

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:


Ingredients:

2 c Fresh basil leaves
4 Cloves garlic; chopped
1/2 c Pine nuts
1 c X-virgin olive oil
1 c Imported Parmesan Reggiano
-cheese; grated
1/4 c Pecorino Romano cheese;
-grated
1/4 ts Salt
Freshly ground black pepper
-to taste

Serves:

8 Servings

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