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Chocolate-Cherry Sundaes



  • Prep Time: N/A
  • Cooking Time: N/A

Chocolate-Cherry Sundaes

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

DISSOLVE gelatin in boiling water. Measure 1/2 cup of the gelatin into
small bowl. Add cold water; set aside. Spoon ice cream into remaining
gelatin, stirring until melted and smooth. Spoon into individual dessert
dishes. Chill until set but not firm, about 10 minutes.

SPOON reserved gelatin over creamy layer in dishes. Chill until set, about
1 hour. Top each dessert with dollop of whipped topping; drizzle with
chocolate syrup. Garnish with cherry, if desired.

MAKES 6 servings, Prep time: 15 minutes, Chill time: 1 hour

Ingredients:

1 pk (4-serving size) Jell-O
-brand gelatin; cherry
-flavor
1 c Boiling water
1/2 c Cold water
1 c Chocolate ice cream;
-softened
Cool Whip whipped topping;
-thawed
Chocolate syrup
Maraschino cherries
-(optional)

Serves:

6 Servings

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