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Cinnamon Apple Salad



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Cinnamon Apple Salad

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Melt together water, sugar and cinnamon gems. Add the apples and simmer
them in the cinnamon mixture, turning them upside down when the bottoms
become red and soft. Continue simmering, adding more water if necessary,
until the apples are uniformly tender and red. Chill and serve on a lettuce
leaf.

Serves 4

Ingredients:

1/2 c Water
1 c Sugar
1/4 c Red-Hot Cinnamon Gems
4 Apples, peeled and cored

Serves:

4 Servings

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