Apple Bundt Cake

Categories: Apple | Bundt | Cake

Serves: 16 Servings

Ingredients:

3 c Flour
4 Eggs
2 c Sugar
1/2 c Salad oil
3 c 4 apples; chopped
2 ts Vanilla
1 ts Salt
1 ts Soda
1 ts Cinnamon
1 c Ch. walnuts

Instructions:
1. Sift dry ingredients.

2. Beat eggs well, add sugar and oil and beat.

3. Add flour mixture, vanilla, apples & nuts.

4. Mix well. Spray bundt pan with Pam.

5. Bake 1 hour at 350 degrees or until done. Or cook 50 min. Convection
Bake

6. Cool in pan 10 minutes. I use 4 apples.

GLAZE: 1 stick of oleo. 2 tsp. of milk 3. 1/2 cup light brown sugar

Combine above and boil 2 minutes, stirring continuously.

Recipe by: Liz Custer

Posted to MasterCook Digest V1 #363 by " Liz Custer" on
Dec 5, 1997

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