Codfish Vegetable Casserole



  • Prep Time: N/A
  • Cooking Time: N/A

Codfish Vegetable Casserole

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Fry onion in butter until tender. Combine with other ingredients and
season with salt to taste. Pour into greased casserole and cover with
pastry dough. Bake in 425f for 30 minutes.


Ingredients:

1/4 c Chopped onion
2 c White sauce
1/4 ts Paprika
1 c Corn kernels
1 tb Butter
1/2 ts Pepper
2 c Flaked codfish (fresh)
1 c Cooked vegetables

Serves:

1 Servings 		 
Flag as inappropriate