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Cold Peanut Noodles



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Cold Peanut Noodles

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Cook spaghetti in boiling water according to package directions. Drain.
Whisk together sesame oil, garlic, ginger root,peanut butter,soy sauce,
vinegar, andlemon juice. Mix dressing with hot cooked pasta. Add scallions,
radishes and cucumber and mix together gently. Chill in the refrigerator
for several hours, covered, before serving.

Total calories per serving: 312. Fat: 10 g



Ingredients:

1 lb Spaghetti, whole wheat
2 tb Sesame oil
2 Garlic cloves; crushed
1 tb Ginger root; minced
3 tb Peanut butter
2 tb Soy sauce
2 tb Rice vinegar
1 tb Lemon juice
5 Scallions; chopped
1 c Radishes;sliced
1 Cucumber; sliced

Serves:

6 Servings
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