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Corned Beef and Swiss Appetizers



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  • Cooking Time: N/A

Corned Beef and Swiss Appetizers

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Mix cream cheese and mustard with electric mixer on medium speed until
smooth. Blend in meat, Swiss cheese and onion. Spread on toast slices.
Place on cookie sheet. Broil 2 to 3 minutes or until lightly browned.

To Make Ahead: Prepare as directed except for broiling. Place on cookie
sheet. Freeze 1 hour or until firm. Place in freezer-safe zipper-style
plastic bags. Freeze up to 1 month. When ready to serve, thaw 10 minutes.
Broil as directd.ch
Posted to MM-Recipes Digest V3 #259

Ingredients:

1 pk Cream cheese, softened
2 ts Dijon mustard
1/4 lb Corned beef, chopped
1/2 c Shredded swiss cheese
2 tb Chopped green onion
36 Slices cocktail rye bread,
(toasted)

Serves:

36 Servings

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