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Corned Beef Noodle Bake



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  • Cooking Time: N/A

Corned Beef Noodle Bake

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Cook and drain noodles. Place alternate layers of noodles, peas, onions and
corned beef in greased 9x13" pan. Melt margarine. Add flour, salt and
pepper. Add 4 cups of milk. Cook until thick. Add grated cheese. Stir to
melt. Pour over casserole. Top with crumbs. Bake at 350 F. for 1 hour.

Ingredients:

8 oz Noodles
8 oz Peas -- cooked and drained
3 c Chopped onion
1 cn Corned beef brisket --
Diced
4 tb Margarine
4 tb Flour
2 ts Salt
1/4 ts Ground black pepper
4 c Milk
1/4 lb Grated Cheddar cheese --
Mild, or American
3/4 c Each crushed potato chips
And corn flakes

Serves:

8 Servings
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