<-----googlescript--->

Corned Beef or Roast Beef Hash



  • Prep Time: N/A
  • Cooking Time: N/A

Corned Beef or Roast Beef Hash

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

1. add meat & potato in pan with little oil on medium high heat, cook 3/4
of the way then add garlic, onion, salt, pepper.

2. Continue cooking until it is golden brown.

Ingredients:

1 lb Corned beef or roast beef;
-very small diced
1 lb Potato; very small diced
1/2 ts Fresh garlic; minced
1/4 ts Kosher salt
1/4 ts Pepper
1/4 c Onion; very small diced

Serves:

1 Servings

Flag as inappropriate