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Cottage Cheese-Spinach Casserole



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Cottage Cheese-Spinach Casserole

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Preheat Oven To 350 F. Combine Cottage Cheese, Egg Substitute & Flour. Add
Cheese. Add Spinach in Chunks Along With Salt. Place in Baking Dish & Bake
Uncovered 60 Min.
Fat 5.0. Chol. 15.

Ingredients:

2 c Low Fat Cottage Cheese,
Rinsed & Drained
Egg Substitute Equal To 3
Eggs
3 tb Flour
4 oz Low Fat Cheese Cubed
1/2 pk (10 Oz.) Frozen Chopped
Spinach, Partially Thawed
1/4 ts Salt

Serves:

4 Servings

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