Apple Date Muffins



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Apple Date Muffins

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Posted by ADMIN at 09/26/2007 06:33 | 0 comments

Directions:

In a large bowl combine the whole wheat and all purpose flours, bran,
baking powder, baking soda and cinnamon. Stir in the dates. In another
bowl, beat the egg with sugar and oil until well mixed, then stir in the
milk and apple. Pour into the flour mixture and stir just enough to
moisten, being careful not to overmix.

Spoon into nonstick or paper-lined medium muffin tins, filling almost to
the top. Bake at 375 degrees (F) for about 20 minutes, or until firm to the
touch.

Ingredients:

3/4 c Whole wheat flour
1 c All purpose flour
1 c Wheat bran
1 ts Baking powder
1 ts Baking soda
1 ts Cinnamon
1/3 c Dates; chopped
1 Egg; lightly beaten
1/4 c Packed brown sugar
2 tb Vegetable oil
1 c Low-fat milk
1 c Apple; peeled, grated

Serves:

12 Servings 		 
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