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Country Skillet Bread



  • Prep Time: N/A
  • Cooking Time: N/A

Country Skillet Bread

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Heat oven to 400F; grease 8" cast-iron skillet well.

In large bowl combine muffin mix, wheat germ, cereal, and sesame seeds. In
small bowl using fork, beeat milk and egg to blend well; stir liquid
mixture into dry ingredients until just blended.

Pour batter into prepared skillet; bake 15 to 20 minutes until golden
brown. Place skillet on wire rack to cool completely; cut bread into
wedges and serve.

Ingredients:

12 oz Pkg
1/3 c Wheat germ -- plain
1/3 c 100% Bran® cereal
2 tb Sesame seeds
2/3 c Milk
1 lg Egg
Corn muffin mix

Serves:

8 Servings

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