Country Style Turkey Sausage



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Country Style Turkey Sausage

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Spray a cold 10 inch skillet with nonstick coating spray; set aside. In a
medium bowl, combine the egg white, onion, dried or fresh apples,
quick-cooking oats, parsley, salt, sage, nutmeg, pepper and ground red
pepper. Add the ground turkey; mix well. Shape mixture into eight 2" wide
patties. Preheat the prepared skillet over medium heat. Place patties in
skillet. Cook over medium heat for 10-12 minutes or until meat is no longer
pink and juices run clear, turning once. Drain off fat.


Ingredients:

Non-stick cooking spray
1 Slightly beaten egg white
1/4 c Finely chopped onion
1/4 c Finely snipped dried apples
Or 1/2 c. finely chopped
.apples
3 tb Quick-cooking oats
2 tb Snipped fresh parsley
1/2 ts Salt
1/2 ts Ground sage
1/4 ts Ground nutmeg
1/4 ts Pepper
Dash ground red pepper
1/2 lb Lean ground turkey breast

Serves:

8 Patties 		 
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