Crab Meat Au Gratin



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Crab Meat Au Gratin

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:


Ingredients:

5 Tab butter
3 Tab flour
8 oz Milk
1 c Chicken stock
1 Egg,beaten
3 Tab sherry
1 Tab lea & perrins
1 Tea salt
1 Tea pepper
16 oz Crab meat
8 oz Grated cheddar cheese

Serves:

6 Servings 		 
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