<-----googlescript--->

Cranberry Nut Loaf



  • Prep Time: N/A
  • Cooking Time: N/A

Cranberry Nut Loaf

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Preheat oven to 350.

Sift together in bowl flour, baking powder, salt, and sugars.
Juice orange and grate zest. Put grated zest and juice in 1-cup measuring
cup. Add oil. Fill with milk to 3/4 c measure. Beat egg into mixture and
add to dry ingredients. Mix thoroughly and add walnuts and cranberries cut
in 2-3 pieces.

Bake in loaf pan one hour. Cool

This recipe freezes well.



Ingredients:

2 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1 c Sugar
2 tb Sugar, brown
1 Oranges
2 tb Oil
1/2 c Milk
1 Eggs
1/2 c Walnuts, chopped
1 c Cranberries

Serves:

8 Servings

Flag as inappropriate