1/2 c Nonfat milk
1/2 c Plus
2 1/2 tb Sugar
1 Envelope yeast
1/4 c Warm water (105 to 115
-degrees)
1/4 c Nonfat egg substitute
-(equivalent to 1 egg)
1 ts Vanilla
3/4 ts Salt
2 1/2 -(up to)
3 c Flour
1 c Cranberries; coarsely
-chopped
2 ts Melted butter