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Crawfish Cornbread



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Crawfish Cornbread

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Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:



Ingredients:

1 c Cornmeal
1 ts Salt
1/2 ts Baking soda
3 Eggs beaten slightly
1 md Onion; chopped
1 c Grated Parmesan Cheese
1/3 c Finely chopped jalapeno
-peppers
1 c Grated cheddar cheese
1/3 c Vegetable oil
1 cn Cream corn
1 lb Crawfish tails (rinsed)

Serves:

12 Servings

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