<-----googlescript--->

Crawfish Samantha



  • Prep Time: N/A
  • Cooking Time: N/A

Crawfish Samantha

Not rated | 0 votes | Rate it!
Posted by ADMIN at 09/26/2007 06:34 | 0 comments

Directions:

Saute onions in butter until translucent. Add garlic and mushrooms. Add
crawfish, green onions, salt and pepper. Add wine and parsley. Simmer to
heat and serve over rice. Source: Brennan's Restaurant.

Ingredients:

WALDINE VAN GEFFEN
VGHC42A-----
Cooked rice
1 Onion -- chop fine
1 bn Green onions -- chop
1 c Mushrooms -- slice
2 tb Garlic -- mince
1 lb Crawfish tails
1 Smoked sausage -- chunk
1 c White wine
Parsley -- chopped

Serves:

1 Servings

Flag as inappropriate